
Betty Crocker Salted Caramel Icing 400G
Regular price
£3.50
Sale
Betty Crocker Salted Caramel Icing 400G
Product Description
- Salted caramel flavour icing.
- Betty Crocker icings are ready to spread.
- Vanilla, chocolate or even buttercream icing: the perfect finishing touch for your cakes and all your baking.
- Betty Crocker icings are also gluten free.
- The red spoon promise:
- With Betty you get perfect icing every time.
- Love Betty
- Ready to spread
- Gluten free
- Suitable for vegetarians
- Pack size: 400G
Information
Ingredients
Sugar, Palm Fat, Water, Invert Sugar Syrup, Corn Starch, Salt, Emulsifiers (E471, E435, E481), Colour (E150c), Preservative (E202), Stabiliser (E450), Flavouring, Acidity Regulator (E524)
Allergy Information
- May contain Milk
Storage
Store in a cool, dry place before opening. Once opened seal and refrigerate any remaining icing for up to 30 days for future creations!Best before: see base of tub
Preparation and Usage
- Betty's Icing tips
- For a better result always stir your ready-to-spread icing (at room temperature) with a rounded knife before using it.
- To ice, spread or pipe onto your cooled Betty Crocker™ cake or cupcakes for an instant beautiful effect.
- To glaze a cake:
- 1 Spread 1/3 of the tub onto the top of your cooled cake.
- 2 Remove foil seal completely before placing in microwave oven. Microwave icing uncovered at 800W for 20 seconds.***
- 3 Stir thoroughly until smooth. If too thick to pour, microwave 5 to 10 seconds longer.
- 4 Pour icing over your cake so that it drips down on the sides. Delicious!
- ***Caution: Do not overheat - icing may become hot. Handle with care.
- Try it with Betty Crocker
- Velvety Vanilla Cake Mix - delicious!
- One tub will ice or glaze one 8" cake (serves 12) or up to 27 cupcakes.
Number of uses
Contains 12 portions
Name and address
- Manufactured for:
- General Mills International Sàrl,
- Switzerland.