🌱 Red Radish Long Mooli / Mula Seeds ( Nepali )

📌 Description 

Red long radish is a fast-growing root vegetable known for its long, straight, bright red skin and crisp white flesh.

It has a mild to slightly spicy taste and is commonly used in salads, stir-fries, pickles, and curries.

Leaves are also edible and can be cooked like spinach.

Shape: Long & smooth

Colour: Red skin, white inside

Taste: Crunchy, mildly spicy

Harvest time: 25–40 days

Suitable for pots, grow bags, and ground

📌 विवरण 

रातो लामो मूला छिटो बढ्ने तरकारी हो जसको छाला रातो र भित्र सेतो, कुरकुरो हुन्छ।

यसको स्वाद हल्का पिरो हुन्छ र सलाद, तरकारी, अचार आदिमा प्रयोग गरिन्छ।

मूलाको साग पनि खान योग्य हुन्छ।

आकार: लामो र सिधा

रङ: बाहिर रातो, भित्र सेतो

स्वाद: कुरकुरो, हल्का पिरो

तयार हुने समय: २५–४० दिन

गमला, ग्रो ब्याग र जमिनमा रोप्न मिल्ने

🌦️ Growing Method in UK Weather (Easy Guide)

🌱 When to Sow (UK)

Best time: March to September

Can be grown spring, summer, and early autumn

🌱 How to Plant

Use loose, well-drained soil

Sow seeds 1–2 cm deep

Space seeds 3–5 cm apart

Rows should be 20 cm apart

Water gently after sowing

🌱 Sun & Water

Needs full sun or light shade

Keep soil moist but not waterlogged

Water regularly, especially in dry weather

🌱 Growing in Pots / Grow Bags

Pot depth: at least 20–25 cm

Ideal for UK gardens, patios, and balconies

🌱 Harvest

Ready in 3–6 weeks

Pull out when roots are firm and well-sized

Don’t leave too long or they turn woody

🌟 Tips for Best Results

✔ Remove stones from soil for straight roots

✔ Don’t overcrowd seedlings

✔ Sow small batches every 2 weeks for continuous harvest